Aromatic 3 Hill Cinnamon

Get the natural wild cinnamon benefits that have been cherished for centuries:

• Blood Sugar Support – Used traditionally to support healthy glucose levels (cinnamon diabetes). This has been a medicine for diabetes for 1,000 years.
• Anti-Oxidant Rich – Provides protection against oxidative stress. The level of defense against oxidative stress it offers regarding vitamins B6, Folate, and vitamin Kiwis from cinnamon is very high.
• Supports Digestion – Supports gut health and eases mild discomfort. The cinnamon maple syrup is a natural problem for mild pain and can help promote gut health.
• Anti-Inflammatory – Various studies have shown that cinnamon’s ingredients inhibit inflammation naturally. 
• Heart & Brain Health – May help to support circulation and cognitive health. Cinnamon is thought to help protect the brain and body from coronary disease.

• Sprinkle over oatmeal, yogurt, or pancakes for a warm, spiced finish
• Mix into baking recipes – cookies, muffins, cinnamon rolls & cakes
• Stir into coffee, chai, hot chocolate, or golden milk
• Add to curries, stews, and roasted dishes for earthy depth
• Combine with turmeric, ginger, and honey for an immunity-boosting drink

100% Wild-Crafted Cinnamon powder
(No fillers, chemicals, or added sugar)

Our aromatic cinnamon is hand-harvested from the Garo, Khasi, and Jaintia Hills of Meghalaya. These cinnamon quills are 100% pure, grown without chemicals, and naturally sun-dried to preserve their distinctive fragrance. Known for their smooth taste and warm aroma, they are the best natural cinnamon choice for both cooking and wellness.

You can use our fresh, natural cinnamon powder for:

• Warm Drinks – Warm beverages nourishing and calming in golden milk, tea, or coffee.
  
• Desserts – Add some fresh zest to your cakes, pies, and cookies to improve its flavor.
  
• Savory Dishes – Perfect for curries, biryani, and slow-cooked stews.
  
• DIY of Spice Recipe – You can grind into fine powder to make your own spice and masalas

To maintain freshness and aroma:

• Store in an airtight glass or steel container to prevent exposure to air and humidity.
• Keep away from moisture, steam, and direct heat sources like the stove.
• Avoid direct sunlight; store in a cool, dark cupboard or pantry.
• Do not refrigerate unless in very humid climates, and even then, keep it well-sealed to prevent condensation.
• Always use a clean, dry spoon when scooping to avoid contamination.
• Keep away from strong-smelling foods (like coffee or spices with heavy aroma) to avoid flavor transfer.
• Shelf life: Up to 2 years from packaging when stored properly.
• For best flavor, use within 12 months of opening.

Our Aromatic 3 Hills Cinnamon can be used in:

Quick Recipes: (links to the recipes can be added)

• Cinnamon Tea: Boil 1 teaspoon in water, strain, and enjoy
  
• Cinnamon Rice: Add 1-2 teaspoon to your rice pot for a subtle aroma
  
• Baked Treats: Use in cakes, cookies, and bread