Grown in the hills of Garo, Khasi, and Jaintia regions of Meghalaya,  Aromatic 3 Hills Cinnamon stands out for its superior quality due to the region's rich soil, ideal climate, and traditional wild-harvesting methods. Cultivated organically without pesticides, this cinnamon boasts a higher essential oil content, giving it a more intense aroma and flavor. The sustainable farming practices and the high concentration of cinnamaldehyde enhance its medicinal properties, offering stronger anti-inflammatory, antimicrobial, and antioxidant benefits. These factors make Meghalaya cinnamon purer, more potent, and healthier than mass-produced varieties.