Humble Origins Products & Ingredients

A heaping wooden soon of Ground Lakadong Turmeric. Bright colored fresh turmeric showing off the freshness and colors

Healing Lakadong Turmeric

Lakadong turmeric, grown exclusively in Meghalaya, India's highlands, is exceptional due to its ideal mix of climate, soil, and sustainable farming practices. The rich soil, enhanced by rain and mild temperatures, results in a turmeric with higher curcumin content and delightful aromatic qualities. Admired by chefs and valued in holistic practices like Ayurveda, Lakadong turmeric is synonymous with top-tier quality. This uniqueness leads Humble Origins Superfoods to specifically choose Lakadong turmeric from Meghalaya's lush landscapes.

  • Unique Properties

    Rare origin: Exclusive to Meghalaya's specific climate and soil, making it a true regional treasure.

    Exceptional curcumin content: Significantly higher than regular turmeric, boosting its potent health benefits.

    Distinctive aroma: Higher percentage of aromatic oils provides a more fragrant and nuanced flavor.

    Natural anti-inflammatory: Curcumin combats inflammation linked to various health issues.

    Ancient wisdom: Cultivated for generations using traditional methods, preserving biodiversity and cultural heritage.

  • Health Benefits

    Powerful antioxidant: Neutralizes free radicals, protecting cells and potentially reducing cancer risk.

    Supports cognitive function: Curcumin may improve memory, focus, and overall brain health.

    Boosts immunity: Anti-inflammatory and antioxidant properties aid immune system function.

    Promotes joint health: Curcumin reduces inflammation and pain associated with arthritis and other joint conditions.

    Improves digestion: Stimulates bile production and may alleviate digestive issues like bloating and gas.

  • Farm to Kitchen

    Harvesting the Treasure: After 7-9 months, Lakadong turmeric is ready. Wilting leaves signal it's time to carefully dig up the plant and collect the precious underground rhizomes (root-like stems).

    Washing Away the Dirt: Harvested rhizomes are thoroughly washed to remove any dirt or debris.

    Drying for Sunshine Power: Drying is key for storage. Traditionally,rhizomes are spread on mats and dried in sunlight for several days.

  • Uses

    Culinary star: Adds vibrant color and unique flavor to curries, soups, stews, and even beverages.

    Wellness ally: Enjoyed in golden milk, turmeric lattes, or simply mixed with water for a daily health boost.

    Natural skincare: Topical application promotes healthy skin and may reduce inflammation and blemishes.

    Ayurvedic remedy: Used for centuries in traditional Indian medicine for various ailments.

    Versatile ingredient: Explore its potential in smoothies, marinades, dips, and even baked goods.
Buy Now
A wooden spoon filled with Humble Origins Superfoods Powerful Perilla Pearls on a rustic table. Boost your healthy recipes with Healthy Omegas!

Nutritious Perilla Pearls

Hidden in the lush hills of Meghalaya is a culinary gem—the "Bai," or Perilla Seed. Though small, these seeds are a powerhouse of superfood goodness and boast a rich, earthy flavor. Flourishing in the cool hillside climate, Meghalaya's farmers have cultivated these seeds for generations, using traditional methods that care for both the land and the plant's unique qualities. Similar to sesame seeds, Humble Origins Superfoods believes Perilla naturally aligns with everyday health goals. Beyond its nutritional benefits, Perilla seeds offer a taste of Meghalaya's culinary heritage and contribute to overall well-being.

  • Unique Properties

    Hidden treasure of Meghalaya: Grown in the cool embrace of the hills, this unique variety thrives in the region's distinct climate and soil.

    Mighty omega-3 punch: One of the richest plant sources of ALA, contributing to heart health and brain function.

    Subtly minty magic: Their nutty notes intertwine with a refreshing mint aroma, adding a complex depth to culinary creations.

    Antioxidant powerhouse: Rich in rosmarinic acid, a powerful antioxidant with anti-inflammatory and anti-allergic properties.

    Fiber for gut health: Packed with dietary fiber, supporting your digestive system and promoting overall well-being.

  • Health Benefits

    Inflammation fighter: ALA and rosmarinic acid combat inflammation linked to various health issues, potentially easing pain and discomfort.

    Heart & brain ally: ALA contributes to healthy cholesterol levels and heart function, while potentially boosting cognitive function and memory.

    Gut guardian: High fiber content aids digestion, promotes regularity, and supports a healthy gut microbiome.

    Immune system shield: Antioxidants present protect cells and may strengthen the immune system against infections.

    Potential allergy relief: Rosmarinic acid may alleviate allergy symptoms by reducing inflammation and reactivity.

  • Farm To Kitchen

    Seeding the Promise:
    Perilla plants are grown for roughly 100-120 days.
    Harvesting the Bounty:
    Once the flowers dry and seed heads mature, our famers carefully harvest ensuresing minimal seed loss.
    Sun-Kissed:
    The seed heads undergo drying, in the warm sun to further reduce moisture and prevent spoilage.
    Separation and Purification:
    After drying, the seeds are threshed to separate them from the plant material.

  • Uses

    Culinary chameleon: Sprinkle on salads, soups, and roasted vegetables for a burst of texture and flavor.

    Chutney charm: Blend with herbs and spices to create flavorful chutneys and dips.

    Smoothie boost: Add a spoonful to smoothies for a nutritious and invigorating kick.

    Oil infusion: Infuse with olive oil for a versatile culinary drizzle or salad dressing.

    Yogurt sprinkle: Enhance plain yogurt with perilla seeds for a protein-packed and flavor-filled snack.

    Baking surprise: Grind and use in baked goods like bread, muffins, and cookies for a nutty twist.
Buy Now
Humble Origins Makhir Ginger on a wooden spoon on a black table

Balancing Makhir Ginger

In the misty hills of Meghalaya, a special ginger grows where ancient wisdom and rich soil come together. Hand-picked by skilled farmers, Humble Origins Superfoods Makhir Ginger reflects the vibrant spirit of the region. Each carefully chosen root promises a unique culinary experience. Imagine sunlight filtering through green leaves, nourishing the ginger naturally. Additionally, this ginger boasts tons of health benefits, making it a delightful addition to both your dishes and well-being.

  • Unique Properties

    Hand-picked heritage: Cultivated in the pristine Makhir region of Meghalaya, passed down through generations of skilled farmers.

    Distinctly bold: Bursting with fiery heat and complex citrus notes, unlike the milder flavor of regular ginger.

    Naturally potent: Grown amidst fertile soil and nurtured by traditional methods, resulting in higher gingerol content for enhanced health benefits.

    Sustainable & ethical: Cultivated with respect for the environment and commitment to fair trade practices.

    Aromatically inviting: A captivating blend of spicy warmth and refreshing citrus, elevating the sensory experience.

  • Health Benefits

    Powerful anti-inflammatory: High in gingerol, known to combat inflammation and reduce pain associated with arthritis, muscle soreness, and other conditions.

    Digestive aid: Stimulates digestive enzymes, easing symptoms like bloating, gas, and nausea.

    Boosts immunity: Antioxidant properties strengthen the immune system and fight free radicals.

    Supports respiratory health: May alleviate cough, cold, and allergy symptoms.

    Enhances circulation: Improves blood flow, potentially supporting cardiovascular health.

  • Farm To Kitchen

    Harvest Time (8-10 months): When the ginger matures, its stems wilt and leaves turn yellow. Farmers carefully dig up the plant and separate the prized knobby underground "roots" from the leaves.

    Washing Away Dirt: Freshly harvested ginger gets a thorough wash to remove any dirt before the next step.

    Sun Drying (Traditional): To preserve the ginger, farmers spread the washed and possibly peeled ginger in thin slices on mats or platforms. The sunshine naturally dries the ginger over several days (weather permitting).

  • Uses

    Burst of warmth and spice waiting to transform your dishes. Breathe in the intoxicating aroma, a complex interplay of earthiness and citrus. Let the first taste tantalize your palate, a harmonious dance of sweet heat that lingers long after the last bite.

    Elevate your curries, soups, and stews with the unique depth of Makhir Ginger. Discover its magic in marinades, sauces, and even sweet treats. With every use, you're not just adding flavor; you're embarking on a journey to the heart of Makhir, experiencing the rich heritage and meticulous care poured into every hand-picked root.

    This is more than just ginger; it's a taste of tradition, a touch of the unexpected, and an invitation to explore the culinary wonders of Makhir. Let the magic begin.
Buy Now
Humble Origins Superfoods Wild Long Pepper on a wooden spoon against a black back drop

Warm Wild Long Pepper

Nurtured amidst the lushness of Meghalaya, this abundantly wild-grown pepper stands as a native gem. Locally known as piper longum, it presents a longer, deeper heat and a flavor profile characterized by earthy undertones, whispers of nutmeg, and hints of cardamom. Traditional healers often utilize its fruits and roots to address respiratory issues, abdominal discomfort, and even fever or flu. Hence, Humble Origins Superfoods holds a profound appreciation for the Wild Long Pepper.

  • Unique Properties

    Timeless heritage: Cultivated for centuries in Meghalaya, embodying the region's unique soil and climate conditions.

    Beyond black pepper: Delivers a nuanced heat, blending hints of earthiness, nutmeg, and cardamom for an unforgettable experience.

    Slow burn, lingering warmth: Unlike the sharp bite of black pepper, this pepper offers a gradual heat that builds and lingers, adding depth to your dishes.

    Rare & remarkable: Found only in select regions, this wild-grown pepper embodies the spirit of culinary adventure.

    Visually captivating: Boasting elongated spikes with a distinct aroma, it brings a rustic charm to your pantry.

  • Health Benefits

    Antioxidant treasure: Rich in essential oils like piperine and chavibetol, known for their antioxidant and anti-inflammatory properties.

    Digestive ally: Stimulates digestive enzymes, potentially aiding digestion and relieving occasional discomfort.

    Respiratory relief: Traditionally used in Ayurvedic medicine to support respiratory health.

    Circulatory aid: May improve blood flow and circulation, contributing to overall well-being.

    Pain management: Early research suggests potential benefits in managing pain and inflammation.

  • Farm To Kitchen

    Half a year of growth: The long pepper plant takes about 6 months to mature. During this time, flower spikes emerge.

    Picking at the peak: When the flower spikes turn blackish-green and are bursting with flavor, farmers carefully handpick them. This ensures the best quality and protects the vine.

    Sunbathing for days: The harvested spikes are laid out on mats and spend 4-5 days drying in the warm sun. They are turned regularly to make sure they dry evenly.

    Clean and sort: Finally, the dried long pepper is cleaned one last time. Our farmers sort them based on size and quality before they are ready to be used or shipped off.

  • Uses

    Culinary canvas: Grind it whole for a complex pepper substitute, or crush it coarsely to release its aromatic potential.

    Curries & stews: Enhances savory dishes with a unique warmth and depth of flavor.

    Soups & broths: Adds a subtle heat and intriguing complexity to your broths and soups.

    Marinade magic: Infuse marinades with its distinct aroma for a flavorful twist on grilled meats and seafood.

    Botanical cocktails: Experiment with its unique profile in handcrafted cocktails for an adventurous twist.

1 4
Buy Now
A wooden spoon with Humble Origins Superfoods Immunity Boosting Medley on a rustic piece of wood. A healthy addition to many recipes.

Immunity Boosting Medley (Kadha)

Embrace the potency of nature's health defense with Humble Origins Superfoods, Immunity Boosting Medley. Unleashing formidable properties, this medley acts as a robust shield, safeguarding your system against illnesses. Crafted from a fusion of distinctive ingredients, you are set to experience the harmonious blend of ancient wisdom and potent components, ensuring optimal well-being.

  • Unique Properties

    Lakadong Turmeric: This rare gem boasts the highest curcumin content of any turmeric, delivering exceptional anti-inflammatory and antioxidant power due to its unique soil and farming practices in Meghalaya.

    Cinnamon: Beyond its warm aroma, Meghalaya cinnamon supports healthy blood sugar levels and boasts prebiotic properties that nurture a strong immune response.

    Long Black Pepper: Experience a slow-burning heat thanks to piperine, a compound known for its antibacterial and immune-modulating properties.

    Cardamom: This beloved spice aids digestion and gut health, playing a crucial role in overall immune function. Its unique volatile oils offer additional antioxidant benefits.

    Makhir Ginger: Grown amidst the fertile hills of Makhir, this ginger offers a distinct citrusy twist along with its fiery warmth. Its high gingerol content packs a punch against inflammation and supports various bodily functions.

  • Health Benefits

    Enhanced Immunity: The combined power of these ingredients supports a healthy immune response, helping your body fight off challenges naturally.

    Inflammation Fighter: Curcumin in Lakadong turmeric and gingerol in Makhir ginger combat inflammation, contributing to overall well-being and potentially easing discomfort.

    Digestive Balance: Cardamom and cinnamon promote healthy digestion and gut health, creating a strong foundation for immune function.

    Antioxidant Protection: These ingredients are rich in antioxidants, shielding your cells from free radical damage and supporting overall health.

    Balanced Blood Sugar: Meghalaya cinnamon helps maintain healthy blood sugar levels, indirectly supporting immune function and general well-being.

  • Uses

    To maximize absorption, blend 1 tsp of the Medley with organic coconut oil, honey, and lukewarm water (ensure that the water is not hot). Consume this mixture in the morning on an empty stomach.

    Additionally, you can incorporate it into your smoothies or oatmeal for added benefits.
Buy Now

Note: While research suggests these benefits, further studies are needed to confirm their full extent and optimal usage.

All products can be consumed by every member of the family.