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Cilantro & Mint Chutney

Preparation by Malvika
Cilantro & Mint Chutney

Bright, bold, and bursting with fresh herbs and warming spice, this Cilantro & Mint Chutney is a quick and nourishing addition to your plate. Infused with Lakadong Turmeric and a subtle kick from Wild Long Pepper, this chutney blends tradition and modern zest—ideal for everything from Indian snacks to grain bowls and sandwiches.

Ingredients

  • 1 bunch fresh cilantro
  • 1 bunch fresh mint
  • ⅓ tsp cumin seeds
  • ⅓ tsp chaat masala (optional)
  • ⅓ tsp black salt
  • ¼ tsp Lakadong Turmeric
  • ⅓ tsp Warm Wild Long Pepper
  • ¼ chopped onion
  • 4 garlic cloves
  • ½ lime (juiced)
  • Salt to taste
  • ⅓ tsp sugar (optional)

Directions

  • Combine all ingredients in a blender or food processor.
  • Blend until smooth. Add a splash of water if needed to adjust consistency.
  • Taste and adjust seasoning. Serve fresh or refrigerate in an airtight container for up to 3 days.

Serving Suggestions:

  • Spread on sandwiches or wraps for an herby layer of flavor.
  • Pair with pakoras, samosas, or kebabs.
  • Mix into rice bowls or grain salads.
  • Use as a tangy side with grilled meats or vegetables.

Crafted with the power of our Lakadong Turmeric and Warm Wild Long Pepper, this chutney brings together wellness and flavor in every spoonful. Try these spices from Humble Origins Superfoods to taste the difference of Meghalaya’s finest.

Bring the essence of fresh herbs and traditional spice into your kitchen with this easy chutney recipe. Want more vibrant dishes? Discover how to use our Lakadong Turmeric and Wild Long Pepper across meals and wellness routines.

FAQs About Cilantro & Mint Chutney

Can I store this chutney for later use?
Yes, store in the refrigerator in an airtight container for up to 3 days. For longer storage, freeze in small portions.

What can I substitute if I don't have black salt or chaat masala?
You can skip them or use a pinch of regular salt and a splash of lemon juice for added zing.

Is this chutney spicy?
It has a mild warmth from the Wild Long Pepper, but you can adjust the spice level to your liking by adding more or less.

Frequently Asked Questions