Ginger & Perilla Acai Bowl

A Thick, Creamy Acai Bowl with a Spice Twist

A blender acai bowl with a warm kick from Ground Natural Makhir Ginger and Aromatic 3Hills Cinnamon, plus the nutty crunch of Pure Perilla Pearls. No cooking required. Makes 1 bowl.

Ingredients

For the bowl:

  • 1 packet frozen unsweetened acai
  • 1 frozen banana
  • ½ cup frozen blueberries
  • ¼ cup milk of choice
  • 1 tbsp peanut butter or almond butter
  • ½ tsp Ground Natural Makhir Ginger
  • ¼ tsp Aromatic 3Hills Cinnamon
  • 1 tsp Pure Perilla Pearls

Toppings:

  • Fresh berries
  • 1 tbsp granola
  • 1 tbsp sliced banana
  • 1 tbsp coconut flakes
  • 1 tsp pumpkin seeds
  • Drizzle of honey or nut butter, optional

Directions

  1. Add the frozen acai, banana, blueberries, milk, and nut butter to a blender.
  2. Add Ground Natural Makhir Ginger, Aromatic 3Hills Cinnamon, and Pure Perilla Pearls.
  3. Blend until smooth and creamy. Keep it thick by adding the milk slowly.
  4. Pour into a bowl and add your favorite toppings.
  5. Finish with a little drizzle of honey or nut butter and enjoy.

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