Makhir Ginger & Lakadong Turmeric Mug Cake

Craving something warm, sweet, and comforting—but don’t want to spend hours baking? This Healing Mug Cake is the perfect 1-minute fix, featuring two powerhouse ingredients: Makhir Ginger and Lakadong Turmeric. It’s not just dessert—it’s a wellness ritual in a cup.

Ingredients:

  • 3 tablespoons all-purpose flour
  • 2 tablespoons granulated sugar (or any natural sugar of your choice)
  • ¼ teaspoon Makhir Ginger
  • ¼ teaspoon Lakadong Turmeric
  • Pinch of salt
  • 3 tablespoons milk (dairy or plant-based)
  • 1 tablespoon vegetable oil
  • 1 tablespoon honey (or maple syrup for a vegan option)

Directions:

  • In a microwave-safe mug, combine the flour, sugar, Makhir Ginger, Lakadong Turmeric, and salt.
  • Add in the milk, oil, and honey. Whisk until a smooth batter forms.
  • Microwave on high for 45–60 seconds, or until the cake is set and cooked through.
  • Let it cool slightly before digging in—top with nuts, whipped cream, or enjoy as is!
  • Tip: For an extra kick, add a bit more Makhir Ginger. The aromatic warmth pairs beautifully with a hint of spice from our Wild Long Pepper—you can experiment with a pinch next time.

This mug cake is proof that wellness and indulgence can coexist. Bring the warmth of Meghalaya into your kitchen—one cozy bite at a time. Explore more healthy dessert recipes and spice-inspired creations from Humble Origins Superfoods.

Why Add Turmeric and Ginger to a Dessert?

Both Lakadong Turmeric and Makhir Ginger are known for their anti-inflammatory and digestive benefits. Grown in the pristine hills of Meghalaya, these spices not only elevate the flavor but also bring natural healing into your everyday treats. Learn more about how we source our Lakadong Turmeric here and explore the bold flavor profile of Makhir Ginger here.

FAQs About This Healing Mug Cake

Can I make it vegan?
Yes! Just use maple syrup instead of honey and plant-based milk like oat, almond, or soy.

Can I bake this instead of microwaving?
You can bake it in an oven-safe ramekin at 350°F (175°C) for about 10–12 minutes.

What are the health benefits of Lakadong Turmeric and Makhir Ginger?
Lakadong Turmeric is rich in curcumin, known for its anti-inflammatory and immune-boosting properties. Makhir Ginger adds digestive and warming benefits, making this cake both indulgent and functional.

What else can I use Makhir Ginger in?
Try it in our Herbal Ginger Fizz, or savory curries for a flavor-packed experience.