Royal 4Hills Cardamom

• Rich in antioxidants, may reduce oxidative stress
• Supports digestion & helps ease bloating
• May promote heart health & blood sugar balance
• Traditionally used in cardamom medicinal uses for respiratory wellness
• Known for calming the nervous system & restoring balance

• Chai & Herbal Teas: Add whole pods for soothing aroma
• Cooking & Baking: Use in rice dishes, stews, cookies, or cakes
• Desserts: Infuse puddings, custards, or sweets with cardamom flavor profile
• Beverages: Blend into coffee, lattes, or mulled drinks
• Wellness Remedies: Traditionally used for digestion, breath freshening, and relaxation

Used for centuries in cardamom in Indian food, from chai to curries, cardamom is also central to Middle Eastern coffee, Scandinavian pastries, and Ayurvedic remedies. It bridges both traditional and modern kitchens with unmatched versatility.

The cardamom flavor profile is sweet, floral, and slightly spicy with citrusy undertones. It balances both sweet and savory dishes and enhances beverages with a refreshing fragrance.

• Add to tea, lattes, or golden milk for a soothing infusion
• Blend into smoothies, cakes, or cookies for a fragrant twist
• Sprinkle over oatmeal, yogurt, or warm rice dishes for depth and sweetness
• Use as a secret ingredient in spice blends or marinades

1. Cardamom Chai

• Simmer 3–4 pods with tea, milk & spices for authentic Indian chai.

2. Cardamom Rice

• Add 2 pods to basmati rice while cooking for fragrance.

3. Cardamom Cookies

• Grind pods & mix into cookie dough for a warm, exotic taste.

4. Golden Milk

• Add crushed pods with turmeric & honey for a soothing drink.

5. Savory Curries & Stews

• Drop a pod into curries or biryanis for depth of flavor.

100% Natural cardamom pods

Our Royal 4 Hills Cardamom is hand-harvested from the high-altitude forests of Meghalaya, India. The unique soil and climate conditions produce organic cardamom pods with superior fragrance and flavor. Each pod is traditionally grown and sun-dried to preserve purity, making it perfect for those who want to buy cardamom with confidence.

Enhance the flavor and wellness benefits of your green cardamom pods by pairing them with other premium spices and superfoods:

• Cinnamon Quills – Combine cinnamon and cardamom in teas, desserts, or curries for a warm, aromatic spice blend.
  
  
• Makhir Ginger – Brew ginger and cardamom together for a soothing tea that aids digestion and promotes respiratory comfort.

• Store in an airtight container away from heat & sunlight
• Crush only before use to retain maximum aroma
• Pair with cinnamon, cloves, or saffron for layered flavors

So, what are cardamom pods? They are the small green seed pods of the Elettaria cardamomum plant, filled with tiny black seeds bursting with aroma. Used for centuries in Indian, Middle Eastern, and global cuisines, cardamom for health and flavor remains unmatched.

• Supports healthy digestion and reduces bloating
• Promotes respiratory clarity and ease
• Helps calm the nervous system and reduce stress
• Restores natural balance and inner harmony